Mornings can be hectic, but that doesn’t mean you have to skip breakfast. With this one-pan recipe for bacon and egg scramble, you can simplify your morning routine and still start the day with a satisfying meal. The recipe includes only a few ingredients and can be prepared in under 15 minutes.
Simply cook the bacon in a pan, add a few beaten eggs and stir until the eggs are cooked to your liking. The result is a delicious and protein-packed breakfast that will keep you energized and full until lunch. Plus, with only one pot to clean, you’ll have one less thing to worry about in the morning rush.
Be sure to consider what you’ve learned in the 21-Day Weight Loss Program when making any recipe. You can modify any of these recipes based on what you learn about your body’s needs. If you haven’t purchased the online program, check out WeightLoss-Solutions for more information.
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