Air Fried Mushrooms

Fried mushrooms are one of the appetizers we always order when we go out. Now we have them at home with the fan made, so not only do we save money, we save a lot of calories. The other great thing about this recipe is that it’s completely customizable, like most of our recipes we like to personalize the dish based on what we’re feeling that day.

Other fun air fryer appetizers are goat cheese balls, pesto shrimp, coconut shrimp, and meatball madness.

Biting into these mushrooms, you get a slightly fried crunch, a nice juicy meaty mushroom, and then the cayenne spice hits your palate. A cooling dipping sauce like ranch dressing makes them a winner for any game day or party fun.

Tips for making air-fried mushrooms

These mushrooms can be air fried or baked. It’s just faster to air fry them. Heck, you can even deep fry them. Some tips for cooking fried mushrooms.

Rinse the mushrooms in cold water to remove any dirt, then gently pat them dry with a paper towel.
If the mushrooms are large, cut them in half or quarters so they are bite-sized pieces
Insert toothpicks into several mushrooms. This helps keep the fingers clean and makes it really easy to transfer the mushrooms from the flour to the eggs to the panko. Then just use the toothpicks in the next step

Place eggs and milk in a 1/3 cup small bowl or measuring cup. This helps to dip the mushrooms and coat them completely.

Place the flour mixture in a shallow bowl
Dip the mushrooms in the flour mixture rather than the egg and then the panko.

Once all the mushrooms are coated, they are ready to be air-fried or baked. If air frying, spray the basket with cooking spray and place the panko mushrooms in the air fryer. Then spray the mushrooms with cooking spray. We like to use butter or olive oil spray.

Finally enjoy with your favorite dipping sauce. These mushrooms are so good that we usually eat them right out of the vent. Be careful they are hot and trust me if you don’t wait a minute or two the roof of your mouth will burn!!! We found ranch dressing or blue cheese dressing to be a really good dressing. I bet the cheese patty would be great too. Let us know your favorite sauce.

Goat cheese balls

Crispy on the outside, creamy on the inside with melted goat cheese. These goat cheese balls can be air fried or baked.

Check this one out

Air Fryer Pesto Shrimp

Air Fryer Pesto Shrimp is an easy appetizer or main dish that is ready in less than 30 minutes. A bright pesto coats tender shrimp for the perfect flavor combination.

Check this one out

Crispy Coconut Shrimp in Air Fryer

Crunchy, crunchy, sweet and savory, these Easy Air Fryer Coconut Shrimp are all our snack dreams come true.

Check this one out

Air Roasted Spinach and Feta Meatballs

Air Fryer Spinach and Feta Meatballs are bursting with flavor. Feta and spinach are mixed with ground turkey and spices, then air-fried (or baked). These meatballs are perfect for dinner, an appetizer, or a quick snack.

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These air fried mushrooms are nice and crispy on the outside with a juicy meaty mushroom inside.

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Keyword: air fried, air fried, fried, with mushrooms, with mushrooms

Calories. 41:will you

Author: Belly Laugh Living

Ingredients

8 o’clock An ounce White mushroom or Bella Mushrooms
1: Egg
2: tea spoon Milk

Flour mixture

1/4 cup Flour
2: Tablespoons Corn starch
1: tea spoon Garlic powder
1: tea spoon Oregano
1: tea spoon Salt:
1: tea spoon Cayenne pepper Optional

Panko mixture

1/2 cup Panko
1/2 tea spoon Garlic powder
1/2 tea spoon Cayenne pepper Optional
Olive oil spray

Instructions:

Flour mixture

Mix flour, cornstarch, 1 tsp garlic powder, oregano, salt and 1 tsp cayenne pepper.

1/4 cup flour 2 tablespoons of cornstarch, 1 teaspoon of garlic powder 1 teaspoon of oregano 1 teaspoon salt, 1 teaspoon of cayenne pepper

Panko mixture

In a separate bowl, mix Panko, 1/2 tsp garlic powder and 1/2 tsp cayenne pepper.

1/2 cup panko 1/2 teaspoon of garlic powder 1/2 teaspoon cayenne pepper

Prepare the mushrooms

Wash the mushrooms with cold water. You can insert toothpicks into some clean mushrooms to help hold the mushrooms while making the bread.
Roll the mushrooms in the flour mixture
Dip the mushrooms in the egg/milk
Roll the mushrooms in the panko mixture
Spray the bottom of the aerator basket. Place the mushrooms in the air basket and spray them with cooking spray
Air fry for 8 minutes at 375 degrees. Air fry for another minute or 2 if the outside is not crispy enough
Enjoy!!!!

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